Beef kept beyond the expiration date and eggs stored over vegetables were some of the violations found at Phoenix-area restaurants in this week's Dirty Dining report.
Cold products not stored at the proper temperatures and refrigerators not at the proper cooling temperature are just some of the violations found at Phoenix-area restaurants.
Restaurants with some of the highest numbers of “risk factors,” considered major health code violations by inspectors, were selected for our Dirty Dining Report.